John West - John West Herring Fillets In Tomato Sauce has a average-calorie, low-carb, high-fat and high-protein content.
The food contains 4.21g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.58 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing John West - John West Herring Fillets In Tomato Sauce has been given a composite ranking of 25, and in moderation.
Calories from Protein | 22% | |
Calories from Fat | 71% | |
Calories from Carbs | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 42.1 mg | 4.2% | Top 30% | High |
Iron | 1.1 mg | 5.8% | Top 10% | Very High |
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 421.2 mg | 17.5% | Top 30% | High |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4.2 g | 1.4% | Bottom 30% | Low |
Dietary Fiber | 0 g | |||
Sugars | 4.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.6 g | 23.2% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.8 g | 25.9% | Top 10% | Very High |
Saturated Fat | 2.1 g | 10.5% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 210 Calories from Fat 150
% Daily Value *
Total Fat 16 g 24.6%
Saturated Fat 2 g 10%
Trans Fat 0 g
Cholesterol 55 mg 18.3%
Sodium 400 mg 16.7%
Total Carbohydrates 4 g 1.3%
Dietary Fiber 0 g
Sugars 4 g
Protein 11 g 22%
Vitamin A Vitamin C
Calcium 4% Iron 5.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 162
Protein 7 g | Carbs 3 g | Fat 15 g
Per 100g | Calories 154
Protein 10.8 g | Carbs 2.94 g | Fat 10.8 g
Per 100g | Calories 154
Protein 10.8 g | Carbs 2.94 g | Fat 10.8 g
Per 100g | Calories 190
Protein 11 g | Carbs 4 g | Fat 14 g
Per 100g | Calories 222
Protein 12.7 g | Carbs 0 g | Fat 18.2 g
Per 100g | Calories 154
Protein 10.8 g | Carbs 2.94 g | Fat 10.8 g
Per 100g | Calories 162
Protein 7 g | Carbs 3 g | Fat 15 g
Per 100g | Calories 193
Protein 14.1 g | Carbs 3.4 g | Fat 13.6 g
Per 100g | Calories 191
Protein 15.3 g | Carbs 3.8 g | Fat 13.3 g
Per 100g | Calories 191
Protein 14.3 g | Carbs 0 g | Fat 15.3 g
Per 100g | Calories 99
Protein 14.4 g | Carbs 6.2 g | Fat 1.8 g
Per 100g | Calories 97
Protein 21 g | Carbs 1 g | Fat 1 g